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Super Fine Sorghum

  • GMO-Free
  • 6 Month Shelf Life
  • Very Fine granulation

Fine Sorghum Flour is derived from a cereal grain crop and is 100% gluten-free.  It can be used by itself or mixed with other gluten-free flours to make delicious bread, pizza dough, cakes and pastries.  Nutritionally, sorghum is a better source of protein and fibre than rice flour.

Available Pack Sizes

1kg
2kg
5kg
10kg
50kg

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