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Super Fine Sorghum

    • GMO-Free
    • 6 Month Shelf Life
    • Very Fine granulation

    Fine Sorghum Flour is derived from a cereal grain crop and is 100% gluten-free.  It can be used by itself or mixed with other gluten-free flours to make delicious bread, pizza dough, cakes and pastries.  Nutritionally, sorghum is a better source of protein and fibre than rice flour.

    Available Pack Sizes

    1kg
    2kg
    5kg
    10kg
    50kg

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